THE OPENING ACT
Choose from our delicious starters.
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THE RAT PACK
“So good “Ol Blue” eyes would cry” – 20 hand-cut mozzarella bites made in house, hand breaded and fried to order. Served with marinara sauce and ranch dressing. – $9.99
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IRISH NACHOS
Fresh-cooked crispy potato chips covered with melted cheese sauce, seasoned ground beef & tomatoes – $8.99
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PONCHO VILLA’S SNACK PACK
Yellow corn tortilla chips layered with refried beans, smoked chipotle queso and cheddar cheese, pico, chipotle crema, diced tomatoes, cilantro. – $8.99
“Viva El Revolution” Add chicken, shrimp, shaved ribeye – $2.00
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BAG OF STRINGS
Hand cut fries seasoned in our secret house seasoning – $5.99
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WET BAG OF STRINGS
Add chili and cheese to a wet bag of strings – $8.99
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BAG OF RAGS & SALSA
Chips and salsa – $6.99
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BAG OF RAGS WITH BUCK O’ CHEESE
Smoked chipotle queso topped with salsa, pico de gallo and pepper jack cheese. Served with white corn tortilla chips. – $7.99
Add a cup of salsa and/or venison chili for an up-charge – $1.00
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THE F-BOMB
Breaded and fried jalapenos, stuffed with mixed cheeses and bacon – $8.99
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WOODEN NICKELS
Sliced and battered pickles deep fried and served with spicy chipotle ranch – $7.99
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THE OCTOPUSSY
Fried calamari served with cocktail sauce and a lemon wedge. – $9.99
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FRIED SHRIMP
8 Battered and fried shrimp, served with homemade fries and cocktail, tartar sauce and a lemon. – $9.99
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CHICKEN TENDERS
5 Battered and fried chicken strips served with homemade fries, and choice of dipping sauce. – $10.99
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WINGS 10/20
Fried bone-in wings, Grill upon request for a $1 upcharge. Choice of sauces: Buffalo, Mild, Spicy Garlic Parmesan, Lemon Pepper, BBQ, Thai Chili – $11.99/$19.99
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THE GREASE TRAP TRIO
1⁄2 Order wooden nickels, 5 tenders tossed in buffalo sauce, 1⁄2 order mozzarella bites, served with ranch, blue cheese, and marinara. – $10.99
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THE SANTA ANNA SANDWICH
“A snack fit for a general” – Large flour tortilla stuffed with pepper jack cheese, cheddar cheese, pico de gallo, blackened chicken, bell peppers, and onions. Served with salsa, sour cream and pico de gallo. – $10.99
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FROM THE MRS BLEVINS’S POND-PEEL & EAT SHRIMP
8 shrimp served hot with cocktail sauce, horseradish, and a lemon wedge – $10.99
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THE LOWRIDER
10 small shrimp mixed with our house cocktail sauce, with 3 jumbo shrimp on the rim. Garnished with cilantro and lime wedge and served with crackers. – $10.99
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THE HEADLINER
“Up in Smoke” burgers come with one 8 oz. patty on a brioche bun and homemade fries. Sandwiches come on either a hoagie bun or a bavarian pretzel roll and homemade fries.
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THE BRONSON
“Nuff Said” – 8 oz. beef patty, grilled and seasoned then topped with 2 slices of cheddar cheese, and 2 slices of crispy bacon. Served on a toasted buttery bun with smokey BBQ sauce, red onions, leaf lettuce, 1 tomato slice and pickles – $10.99
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THE OLD TIMER
“Served the same way in “Old Town” since 1947″ – 8 oz. beef patty, grilled and seasoned then topped with 1 slice of cheese (guests choice). Served on a toasted buttery bun with mayonnaise, mustard, caramelized onions, leaf lettuce, 1 tomato slice and pickles. – $9.99
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PIG SLEEPING ON A ROCK
“Your doctor doesn’t approve!” – 8 oz. beef patty, grilled and seasoned then topped with 4 slices of Bacon, 2 slices of cheese (guests choice). Served on a toasted buttery bun with mayonnaise, mustard, caramelized onions, leaf lettuce, 1 tomato slice and pickles. – $11.99
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THE HENDRIX
“It’s Psychedelic Man!” – 8 oz. beef patty, grilled and seasoned then topped with 2 slices of Swiss cheese. Served on a toasted buttery bun with sautéed mushrooms, caramelized onions, leaf lettuce, and 1 tomato slice. – $11.99
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THE BARN YARD BRAWL
“A pig, a cow, and a chicken got in a fight and, the potato lost” – 8 oz. beef patty, grilled and seasoned then topped with a fried egg cooked over medium with 2 slices of crispy bacon, flat grilled hash browns and one slice of American cheese. Served on a toasted buttery bun with mayonnaise, red onions, leaf lettuce and 1 tomato slice. – $12.99
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THE FAT ELVIS
“Everything but the Rhinestones” – 8 oz. beef patty, grilled and seasoned then topped with a fried egg cooked over medium with 2 slices of crispy bacon and 2 slices of Ham, one slice of American cheese. Served on a toasted buttery bun with mayonnaise, red onions, leaf lettuce and 1 tomato slice. – $13.99
Add chili/cheese over top for $1 (knife to fork burger)
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THE YARDBIRD
“Fresh from Ms. Blevins coop” – 6 oz. chicken breast grilled and topped with pepper jack cheese and roasted poblano peppers. Served on a toasted buttery bun with mayonnaise, red onions, leaf lettuce and 1 tomato slice. – $10.99
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THE JIVE TURKEY
“What you talk’n about Willis!” – A giant buttery Bavarian pretzel roll topped with grilled turkey, applewood bacon, Monterey Jack cheese, Leaf lettuce, sliced tomato and honey mustard dressing. – $10.99
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DA BEEF BOMB
Thinly sliced cooked beef tossed with sautéed mushrooms, caramelized onions and poblano peppers. Smothered with provolone cheese and topped with oregano. Served on a toasted hoagie bun brushed with mayonnaise. – $10.99
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THE JOLLY ROGERS
Thinly sliced cooked beef tossed with poblano peppers, jalapeño peppers and pico de gallo. Topped with smoked chipotle queso and pico de gallo, on a toasted hoagie bun. – $11.99
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ALL HAIL CAESAR
6 oz. Chicken breast grilled and topped with parmesan cheese, romaine lettuce and Caesar dressing . Served on a toasted brioche bun. – $10.99
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THE JUNK YARD DOGS
“A Bull that won’t stick the Booty” – (2) Beer Brats, grilled and seasoned, topped with sauerkraut. Served on a toasted hoagie bun brushed with mustard. – $10.99
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THE ROAD HOUSE
“John Dalton’s favorite” “Served the same way at Double Duce” – Sliced Turkey, Ham, Bacon, Leaf Lettuce. Served on toasted Texas toast brushed with mayonnaise. – $9.99
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RABBIT FOOD
We promise not to make fun of you for ordering a salad at a bar. Your friends might not be so nice.
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THE ROCK SALAD
Our fresh lettuce mix with guest’s choice of dressing on the side. Topped with cheddar cheese, pepper jack cheese, buttery garlic croutons, diced tomatoes and cilantro. – $8.99
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THE EMPERORS SALAD
6 oz. Blackened grilled chicken, on a bed of romaine lettuce, parmesan cheese, and croutons, tossed in Caesar dressing. – $10.99
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BUFFALO BILL CODY SALAD
6 oz. Fried chicken tenders, bacon bits, hardboiled eggs, blue cheese crumbles, diced tomatoes, buttery garlic croutons and green onions on a bed of our lettuce mix and served with guest’s choice of dressing on the side. – $11.99
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THE MARILYN
15 Blackened shrimp, on a bed of leaf spinach, blue cheese crumbles, bacon, avocado, diced tomatoes, red onions, served with guest’s choice of dressing on the side. – $12.99
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KIDS MENU
All kid meals are served with homemade fries and a soft drink.
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KID GRILLED CHEESE
2 slices American cheese and Texas toast gilled – $5.99
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KID CHICKEN STRIPS
Three tenders, grilled or fried, served with ranch, honey mustard or BBQ – $5.99
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KID MACARONI AND CHEESE
Homemade spiral macaroni – $5.99
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KID QUESADILLA
Cheese quesadilla cut into quarters – $5.99
Add Chicken or Beef – $2.00
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LAST CALL
Dessert never tasted so good.
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THE SLOPPY SUNDAY
3 Scoops of vanilla ice cream served over hot fudge and topped with chocolate sauce, caramel sauce, whipped cream and a Marciano cherry. Served in a schooner glass with 3 spoons. – $6.99
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THE FLOATER
3 scoops of vanilla ice cream floating in Coca Cola. – $5.99
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THE SWEET ROCK
Made in house, fresh bread pudding with raisins. Baked and served warm with a Bourbon sauce topping and 1 scoop of vanilla ice cream. – $8.99
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KID SUNDAE
1 Scoop of Vanilla Ice cream topped with chocolate sauce, caramel sauce, whip cream and a Marciano cherry. – $3.99
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THE SIDE CAR
CHOOSE A SIDE
Homemade Fries, Sweet Potato Waffle Fries, Homemade Macaroni and Cheese, Thin Cut Potato Chips, House Salad, and Caesar Salad – $3.99
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